Klar Eco Sensitive
Klar EcoSensitive Wash & Hand Soap Foam Soap Nut (240 ml)
- €4,49
-
Regular price
€5,39 -
SALE 16%
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Vendor: Klar Eco Sensitive
Sku: 6625240
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Klar EcoSensitive Wash & Hand Soap Foam Soap Nut (240 ml)
Klar EcoSensitive Washing & Hand Soap Soapnut Foam (240 ml)
Klar EcoSensitive Washing Foam Soapnut is a fragrance-free hand cleansing foam with soapnut extract. The formula has a pH of 6.5 and contains glycerin, wheat protein and various plant extracts, among other ingredients.
Features
- Fragrance-free hand cleansing foam
- With soapnut extract
- With glycerin and hydrolyzed wheat protein
- Contains various plant extracts
- pH of 6.5
- Without synthetic dyes
- Vegan
- Ecogarantie certified
- Suitable for daily hand washing
- Recyclable HDPE bottle with foam pump
Description
Klar EcoSensitive Washing Foam Soapnut is designed for daily hand washing. The foaming formula contains soapnut extract, glycerin, hydrolyzed wheat protein and plant extracts from rosemary, chamomile, horsetail, juniper and sage, among others.
The hand foam is fragrance-free and is applied directly to the palms with the foam pump. The formula has a pH of 6.5.
How to use
- Apply approximately 2 to 3 pumps of foam to the palms.
- Add water and wash hands thoroughly.
- Then rinse hands with water.
- Dry hands thoroughly.
Ingredients / INCI
Aqua, Sodium Chloride, Saponins, Caprylyl/Capryl Glucoside, Xanthan Gum, Hydrolyzed Wheat Protein, Glycerin, Rosmarinus Officinalis (Rosemary) Leaf Extract, Chamomilla Recutita (Matricaria) Flower Extract, Equisetum Arvense Extract, Juniperus Communis Fruit Extract, Salvia Officinalis (Sage) Leaf Extract*, Sodium Benzoate, Lactic Acid, Benzyl Alcohol, Citric Acid. *From controlled organic farming.
pH
- 6.5
Volume
- 240 ml
Water, sodium chloride, saponins, caprylyl/capryl glucoside, xanthan gum, hydrolyzed wheat protein, glycerin, rosemary extract, chamomile flower extract, horsetail extract, juniper berry extract, sage leaf extract*, sodium benzoate, lactic acid, benzyl alcohol, citric acid.
* From controlled organic farming.